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Macro shot of juicy shrimp with avocado and red peppers on a clean white plate

Cold Shrimp Recipe Ideas That Are Anything But Boring

A refreshing cold shrimp recipe made with cooked shrimp, avocado, peppers, and a light citrus dressing—perfect for quick lunches or summer meals.

  • Total Time: 15 minutes
  • Yield: 4 servings 1x

Ingredients

Scale

2 lbs cooked shrimp (peeled, deveined)

1 avocado, diced

½ red bell pepper, chopped

½ green bell pepper, chopped

1 small red onion, finely diced

Fresh cilantro, chopped

¼ cup olive oil

2 tbsp lemon or lime juice

Salt and pepper to taste

Optional: chili flakes

Instructions

  1. Combine shrimp, avocado, peppers, onion, and cilantro in a bowl.
  2. Drizzle with olive oil and citrus juice.
  3. Season with salt, pepper, and optional chili flakes.
  4. Mix gently and chill for 1–2 hours before serving.
  • Author: Noureddine
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes (uses pre-cooked shrimp)
  • Category: Lunch
  • Method: No-cook
  • Cuisine: Mediterranean-inspired
  • Diet: Gluten Free